Ev Restaurant - Set Menus

Set Menus

Sahan Menu 2 COURSE MENU AT £9.95 PER PERSON
	Mercimek Kofte

	Red Lentil Soup

	Humus
	Puréed chickpeas with tahini, garlic, lemon juice and olive oil dressing.

	Yogurtlu Ispanak (Manca)
	Spinach, yogurt, spring onion, garlic and olive oil.

	Kalamari
	Deep fried squid, served with sour rose sauce.
_________________________________________________
	Ispanakli Patates
	Spinach, baby potatoes, fresh tomatoes and leek.

	Kalamar Tava
	Deep fried squid served with sour rose sauce.

	Kisniisli Tavuk Yahnisi
	Breast of chicken, potatoes, tomatoes, mediterranean peppers, fresh coriander and spring onion.

	Kuzu Koftesi
	Grilled minced lamb, onions and green pepper patties, seasoned with parsley and garlic.

Please select a dish from each section above s Served with fresh home bread

EV Meze MENU AT £9.15 PER PERSON (Minimum of 2 people)
	Kisir

	Humus

	Zeytinyagli Patlican

	Maydanoz Salatasi

	Piyaz

	Börek

	Yogurtlu Ispanak (Manca)

	Falafel

The above hot and cold mezes are served with home made bread.

Deniz Menu MENU AT £10.95 PER PERSON (Minimum of 2 people)
	Kisir

	Börek

	Zeytinyagli Patlican

	Maydanoz Salatasi

	Piyaz

	Humus Kavurma

	Yogurtlu Ispanak (Manca)

	Midye Tava

	Kalamari

	Mercimek Kofte

The above hot and cold mezes are served with home made bread.
Vegetarian option is available Humus, Dolma, Mantar are replacements.

Tam Menu MENU AT £18.95 PER PERSON (Minimum of 2 people)
	Kisir

	Börek

	Falafel

	Dolma

	Tarama Salata

	Zeytinyagli Patlican

	Yogurtlu Ispanak (Manca)
	_________________________________________________
	Sebzeli Somon
	Grilled salmon steak served with mixed vegetables.

	Domatesli Kabak Yahnisi
	Courgettes, tomatoes, chickpeas, dill, garlic.

	Külbasti
	Lamb fillet with oregano

	Tavuk Shish
	Chicken kebab on skewers served with bulgur wheat.
	_________________________________________________
	Dessert and Coffee

Served with fresh home made bread.

Vegetarian

Contains Nuts
Service charge of 12.5% will be added